Tuesday, October 29, 2013

Recipe Testing #4

Here are a couple more from the weekends baking festival!!
Blueberry banana muffins.  Moist and with a little pop of flavor!  I changed the recipe to use 1/2 cup of the flour was whole wheat as well!

Pumpkin dark chocolate cookies.  I followed the recipe except I added 1/2 cup extra flour.  And that was whole wheat flower.  Made the cookies a bit stiffer.  I also used dark instead of milk chocolate.

Rice crispy pumpkins.  Super smile.  Regular rice crispy recipe with orange dye in the marshmallow mixture and then a half tootsie roll on top.  Perfect for all the little kiddos at day care!

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